Combatting antibiotic resistant bacteria

(PhysOrg.com) -- Researchers at Lawrence Livermore National Laboratory (LLNL) have discovered a new way to combat antibiotic resistant bacteria by using the bacteria's own genes.

Researchers focus on how bacteria cause food poisoning

Campylobacter is the most common cause of bacterial food poisoning in the world according to the World Health Organization, and with over a million people in the U.S. infected every year, it's not surprising that there is ...

Researchers find new way to attack gastro bug

A team at Griffith's Institute for Glycomics identified a unique sensory structure that is able to bind host-specific sugar and is present on particularly virulent strains of Campylobacter jejuni.

Chilled-out animals: a lower risk for food poisoning

(PhysOrg.com) -- Food poisoning bacteria become more invasive in animals that are stressed, according to new research from the University of Bristol in collaboration with the UK poultry industry. The results will be presented ...

C is for chicken (and campylobacter)

The Cambridge Animal Alphabet series celebrates Cambridge's connections with animals through literature, art, science and society. Here, C is for Chicken – a popular source of protein that carries a hidden hazard in the ...

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