Burger King pulled a pretty juicy marketing stunt last month that drew plenty of attention—not just to the Whopper, but also to the intrinsic vulnerabilities of a new type of voice-activated gadget.
Consumer & Gadgets
May 5, 2017
3
219
The newcomers who arrived in the little farming villages of medieval Germany would have stood out: They had dark hair and tawny skin, spoke a different language and had remarkably tall heads.
Archaeology
Mar 12, 2018
7
685
No longer at the food fringes, plant-based meats are selling well in supermarkets and emerging as a hot commodity for fast food chains, industrial food companies and Wall Street investors.
Other
Jun 9, 2019
1
17
Burger King sustained a virtual Big Mac attack Monday when its Twitter account was apparently hacked then redesigned with a bogus claim of a corporate takeover by McDonald's.
Internet
Feb 18, 2013
1
0
The IPCC special report, Climate Change and Land, released last night, has found a third of the world's greenhouse gas emissions come from the "land": largely farming, food production, land clearing and deforestation.
Environment
Aug 9, 2019
14
110
For many meat eaters, summer barbecues wouldn't be the same without the mouthwatering aroma of burgers cooking on the grill. But many people are now open to trying plant-based alternatives, as long as they closely resemble ...
Biochemistry
Aug 23, 2021
0
648
Swallow deeply, pinch the nose and repeat the mantra: "Tastes like beef, tastes likes beef." Then bite into the burger of rice, chopped vegetables, spices and mealworm larvae.
Other
Sep 8, 2017
1
14
Google's voice-activated assistant can now recognize who's talking to it on Google's Home speaker.
Consumer & Gadgets
Apr 20, 2017
0
10
A trio of food scientists at Amano Enzyme Inc. Innovation Center, in Japan, has found that adding a protein-glutaminase treatment to plant-based meat alternatives can make the resulting product juicier. In their study, reported ...
Dr. Mark J. Post is confident his recipe for his $300,000 cultured hamburger will not only come down in price but someday make it to market, according to a July 12th presentation at IFT15: Where Science Feeds Innovation hosted ...
Other
Jul 13, 2015
0
36
