Reusing chicken litter shows benefits

Chicken is the most consumed protein in the United States. According to the National Chicken Council, the U.S. produced more than 9.2 billion broiler chickens in 2019. US consumers spent more than 95 billion dollars on chicken ...

The cause of chewy chicken meat

University of Delaware researchers have discovered that lipoprotein lipase, an enzyme crucial for fat metabolism, may be contributing to wooden breast syndrome in broiler chickens.

The genealogy of important broiler ancestor revealed

A new study examines the historical and genetic origins of the White Plymouth Rock chicken, an important contributor to today's meat chickens (broilers). Researchers at Uppsala University in Sweden, The Livestock Conservancy ...

page 1 from 2