Study reveals potential breakthrough in grapevine disease resistance

A team of scientists—including UC Irvine's Distinguished Professor of Ecology & Evolutionary Biology Brandon Gaut and UC Davis's Professors of Viticulture & Enology Dario Cantù and Andy Walker—has made a significant ...

Pemberton trout prove resilient to warmer waters

Department of Fisheries (DOF) scientists have found Pemberton trout (Oncorhynchus mykiss) show an increased adaptation to high temperatures compared to cold water strains.

Horticulturalists develop two new berries

Berries of all types are wonderful additions to a healthy diet, providing nutrients, fiber, and flavor. Two new berries have been developed, thanks to scientists at the Agricultural Research Service's Horticultural Crops ...

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