Plant enzyme's origins traced to non-enzyme ancestors

(Phys.org) -- As plants began to transition from aquatic habitats to dry land some 500 million years ago, their needs changed. Those primitive ancestors of modern plants were ill-equipped to survive in a dry, sunlight-blasted ...

Biochemists discover 'parking position' of fat-burning enzymes

Fat is a curse and a blessing at the same time. While we would rather not have any fat deposits on our body, especially in summer, accumulated fats in plants are desirable as they make them especially nutritious. Biochemists ...

Iron-sulfur enzymes as candidates for antibiotic development

The iron-sulfur protein IspH plays a central role in the terpene metabolism of several pathogens. The mechanism of the reaction provides an approach for developing new antibiotics, particularly against malaria and tuberculosis. ...

'Vicious cycle' shields, spreads cancer cells

A "vicious cycle" produces mucus that protects uterine and pancreatic cancer cells and promotes their proliferation, according to researchers at Rice University. The researchers offer hope for a therapeutic solution.

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Biochemist

Biochemists are scientists who are trained in biochemistry. Typical biochemists study chemical processes and chemical transformations in living organisms. The prefix of "bio" in "biochemist" can be understood as a fusion of "biological chemist."

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