Blowing bubbles in dough to bake perfect yeast-free pizza

In typical breads, yeast produces bubbles via a biochemical process, causing dough to rise and develop into light, airy, and tasty treats. Without that yeast, it is difficult to make morsels with the same characteristic taste ...

Microbial miners could help humans colonize the moon and Mars

The biochemical process by which cyanobacteria acquire nutrients from rocks in Chile's Atacama Desert has inspired engineers at the University of California, Irvine to think of new ways microbes might help humans build colonies ...

Japanese company 'makes tear-free onions'

The sobbing of a chef as he chops onions in the kitchen could be a thing of the past thanks to one Japanese company which says it has produced a tear-free vegetable.

How microbes take out the trash

(PhysOrg.com) -- The molecular machinery bacteria use to rid themselves of toxic substances including antimicrobial drugs has been studied in detail by a UA-led team of researchers. A better understanding of these mechanisms ...

Making blood-sucking deadly for mosquitoes

Inhibiting a molecular process cells use to direct proteins to their proper destinations causes more than 90 percent of affected mosquitoes to die within 48 hours of blood feeding, a UA team of biochemists found.

Protein study suggests drug side effects are inevitable

A new study of both computer-created and natural proteins suggests that the number of unique pockets – sites where small molecule pharmaceutical compounds can bind to proteins – is surprisingly small, meaning drug side ...

Using light to remotely trigger biochemical reactions

(Phys.org)—Since Edison's first bulb, heat has been a mostly undesirable byproduct of light. Now researchers at Rice University are turning light into heat at the point of need, on the nanoscale, to trigger biochemical ...

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