Volcanic ash halts flights on Spanish island

Planes were grounded on La Palma, one of Spain's Canary Islands, for the second straight day Sunday because of ash from a volcano that began erupting a month ago.

Tracking tool makes light work of banana breeding

A digital tool that uses barcodes to routinely track the banana breeding process is helping scientists identify suitable varieties, with the hope of improving cultivation programs.

Panama disease breakthrough sparks US funding

QUT researcher and Distinguished Professor James Dale and his team have successfully developed a line of Cavendish bananas resistant to Panama disease tropical race 4 (TR4).

Video: Why banana candy doesn't taste like banana

Have you ever eaten a Laffy Taffy and thought, "Wow, that tastes just like a banana!" We didn't think so. But apparently, there's one variety of banana that's not far off from its candy counterpart.

On the hunt for wild bananas in Papua New Guinea

The banana has its earliest origins in Papua New Guinea, where it was domesticated by indigenous communities at least 7,000 years ago. This ancestor, Musa acuminata, subspecies Banksii, looks very different from the ubiquitous ...

page 1 from 8

Banana

Banana is the common name for herbaceous plants of the genus Musa and for the fruit they produce. Bananas come in a variety of sizes and colors when ripe, including yellow, purple, and red.

Almost all modern edible parthenocarpic bananas come from the two wild species – Musa acuminata and Musa balbisiana. The scientific names of bananas are Musa acuminata, Musa balbisiana or hybrids Musa acuminata × balbisiana, depending on their genomic constitution. The old scientific names Musa sapientum and Musa paradisiaca are no longer used.

Banana is also used to describe Enset and Fe'i bananas, neither of which belong to the aforementioned species. Enset bananas belong to the genus Ensete while the taxonomy of Fe'i-type cultivars is uncertain.

In popular culture and commerce, "banana" usually refers to soft, sweet "dessert" bananas. By contrast, Musa cultivars with firmer, starchier fruit are called plantains or "cooking bananas". The distinction is purely arbitrary and the terms 'plantain' and 'banana' are sometimes interchangeable depending on their usage.

They are native to tropical South and Southeast Asia, and are likely to have been first domesticated in Papua New Guinea. Today, they are cultivated throughout the tropics. They are grown in at least 107 countries, primarily for their fruit, and to a lesser extent to make fiber, banana wine and as ornamental plants.

This text uses material from Wikipedia, licensed under CC BY-SA