Opinion: Six ways the meat on your plate is killing the planet

When we hear about the horrors of industrial livestock farming – the pollution, the waste, the miserable lives of billions of animals – it is hard not to feel a twinge of guilt and conclude that we should eat less meat.

Why we should tax meat that contains antibiotics

The use of antibiotics in meat production is a major contributor to one of the biggest threats facing human health in the 21st century: antibiotic resistance. Finding a solution to this requires us to start taking responsibility ...

Dairy farmers should rethink a cow's curfew

Dairy cows housed indoors want to break curfew and roam free, suggests new research from the University of British Columbia, published today in Scientific Reports.

Nepal's rich indigenous medical knowledge is under threat

Nepal is a diverse demography with over 125 ethnic communities. It is equally rich in biodiversity. The diverse ethnic communities have a rich repertoire of knowledge related to the use of the herbs and animals for medicinal ...

Bird flu hits British turkey farm

Britain on Friday announced the discovery of a highly contagious strain of bird flu at a turkey farm, and sought to allay fears the outbreak could affect the traditional Christmas meal.

page 22 from 33