For the past two centuries, humans have relied on fossil fuels for concentrated energy; hundreds of millions of years of photosynthesis packed into a convenient, energy-dense substance. But that supply is finite, and fossil ...
Analytical Chemistry
Nov 11, 2022
11
1331
Plastic pollution is increasingly affecting the health of coasts and oceans. One well-known problem is plastic bottles made from polyethylene terephthalate, or PET.
Biochemistry
Sep 25, 2023
0
107
Oregon State University scientists have sequenced the chia genome and in doing so provided a blueprint for future research that capitalizes on the nutritional and human health benefits of the plant.
Molecular & Computational biology
Dec 14, 2023
0
69
An international collaboration of researchers, including from the School of Life Sciences at the University of Warwick, have sequenced the genome of the milkweed bug, enabling scientists to understand at the molecular level ...
Ecology
Apr 1, 2019
0
152
Most alcohol enters the bloodstream via the mucous membrane layer of the stomach and the intestines. These days, the consequences of this are undisputed: even small amounts of alcohol impair people's ability to concentrate ...
Bio & Medicine
May 13, 2024
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78
A new global study of how calcium concentrations are changing in freshwater lakes around the world has revealed that in widespread areas in Europe and eastern North America, calcium levels are declining towards levels that ...
Environment
Aug 6, 2019
4
388
A scented rice variety grown in India's remote northeast, known as Joha rice, not only prevents type 2 diabetes but is also rich in unsaturated fatty acids, which work against heart disease, scientists have found.
Molecular & Computational biology
Jul 10, 2023
0
181
People who follow the Mediterranean diet—rich in fats from olive oil and nuts—tend to live longer, healthier lives than others who chow down primarily on fast food, meat and dairy. But it hasn't been clear on a cellular ...
Cell & Microbiology
May 12, 2023
0
611
(Phys.org) —Increasing levels of carbon dioxide (CO2) in the atmosphere are causing oceans to become more acidic. This situation poses a threat to marine organisms with shells made of calcium carbonate, because acid will ...
(Phys.org) —A team of chemical researchers at the University of Melbourne in Australia has discovered a simple coating technique that uses nothing but tannic acid and iron ions. In their paper published in the journal Science, ...
