Bacteria found in artisan cheeses may ease disease

Blessed are the tiny cheesemakers: scientists have mapped out the bacteria responsible for giving three British cheeses their distinct flavor, which may also be beneficial to human health. Scientists in the Food Microbial ...

Wildlife is watching us, too—and changing behavior in response

A new large-scale study led by a research team from the Yale Center for Biodiversity and Global Change has found that wildlife responds not only to how humans reshape their habitats, but also to the simple presence of humans—and ...

When noisy decision-making becomes a strategic advantage

A new study shows that apparently erratic or "sloppy" behavior in strategic situations is not necessarily a mistake. Under certain conditions, being less sensitive to one's own gains can become a long-term advantage.

page 10 from 40