Search results for antimicrobial active packaging

Engineering Oct 1, 2010

Active packaging keeps meat fresh for longer

To date, supermarkets have only been able to keep products on their meat counters for a few days. But now researchers have developed an antimicrobial active packaging film that destroys the microorganisms on the product surface, ...

Biochemistry Apr 14, 2010

Research explores edible film that kills pathogens for meat packaging

(PhysOrg.com) -- A team of food scientists in Penn State's College of Agricultural Sciences has shown that an edible film can be used for wrapping ready-to-eat meat products to deliver a slow release of a naturally occurring ...

Cell & Microbiology Mar 30, 2010

Essential oils to fight superbugs

Essential oils could be a cheap and effective alternative to antibiotics and potentially used to combat drug-resistant hospital superbugs, according to research presented at the Society for General Microbiology's spring meeting ...

Nanomaterials May 3, 2009

Nanotechnology holds promise for STD drug delivery

Yale researchers describe a breakthrough in safe and effective administration of potential antiviral drugs — small interfering RNA (siRNA) molecules that silence genes — the first step in development of a new kind of ...

Bio & Medicine Apr 10, 2008

Researcher looks to use nanoparticles for food safety

Byron Brehm-Stecher, assistant professor in food science and human nutrition, has some big ideas for his work with tiny particles. His latest research project will allow him to study the potential of using silver nanoparticles ...

Sep 27, 2005

Jefferson Lab scientists set to test germ-killing fabrics

The Department of Energy's Thomas Jefferson National Accelerator Facility (Jefferson Lab) located in Newport News, Va., has received a $192,000 grant from the Department of Homeland Security to test germ-killing fabrics for ...

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