People waste nearly a pound of food daily: study

Americans waste nearly a pound of food per person each day, but the exact amount of food we trash differs by how healthy your diet is, a new University of Vermont co-authored national study finds.

Marine charities net more than iconic fishery

Massachusetts boasts one of the most iconic fisheries in the U.S., but new research suggests that protecting marine coastlines has surpassed commercial fishing as an economic driver.

Study: Mexico well ahead of U.S. in LGBTQ rights

Caroline Beer has spent her career researching comparative data between Latin American countries and the United States that often debunks false stereotypes. Her latest study showing Mexico as more progressive than the U.S. ...

Genetic limits threaten chickpeas, a globally critical food

Perhaps you missed the news that the price of hummus has spiked in Great Britain. The cause, as the New York Times reported on February 8: drought in India, resulting in a poor harvest of chickpeas. Far beyond making dips ...

Employee volunteerism? Only if you think your boss is ethical

A new study shows that people who perceive their employer as committed to environmental and community-based causes will, in turn, engage in green behavior and local volunteerism, with one caveat: their boss must display similarly ...

New Amazon threat? Deforestation from mining

Sprawling mining operations in Brazil are destroying much more of the iconic Amazon forest than previously thought, says the first comprehensive study of mining deforestation in the world's largest tropical rainforest.

page 3 from 13