With living robots, scientists unlock cells' power to heal

Near the entrance to Michael Levin's lab at Tufts, four deer antlers are mounted on wooden boxes. They represent an incredible feat of regeneration in mammals: Deer shed their antlers annually and regrow the bone, blood vessels, ...

Rethinking ancient Rome and its colonies in Africa

When French archaeologists first began digging into the baked earth of their new colonial empire in Algeria in the mid-19th century, they fancied that they'd found kindred spirits in the Roman Empire that had come some 2,000 ...

Q&A: Demystifying the biology of growing older

Exercise. Social connections. Sunscreen. It seems there is no shortage of advice on how to stay young, but among scientists, the exact physiology behind aging remains unknown. Tufts Now asked biology professor Mitch McVey ...

Q&A: Urban doom loop—what it is and how cities can stop it

Recent images of downtown San Francisco—emptied of office workers now dialing in remote and filled with wandering homeless people—has struck fear for the future of urban areas. A Columbia University professor coined the ...

Bioengineered yeast feed on agricultural waste

Yeast has been used for thousands of years in the production of beer and wine and for adding fluff and flavor to bread. They are nature's tiny factories that can feed on sugars found in fruit and grains and other nutrients—and ...

Seaweed farming may help tackle global food insecurity

To help solve hunger and malnutrition while also slowing climate change, some farmers could shift from land to sea, suggests a recent study from the Friedman School of Nutrition Science and Policy at Tufts University. The ...

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