Rapid growth in global energy demand has caused massive depletion of traditional fossil fuels and serious environmental problems, and there is no doubt that the development of efficient energy storage and conversion technologies ...
Analytical Chemistry
May 14, 2024
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5
In a significant stride towards understanding climate change, a recent study published in the International Journal of Climatology has successfully homogenized and analyzed over a century's worth of daily temperature data ...
Environment
May 14, 2024
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22
The origin and evolution of cosmic magnetic fields is a long-standing unsolved question at the frontier of astronomy and astrophysics research and has been selected as one of the key areas of investigation for many major ...
Astronomy
May 13, 2024
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181
The "Blob," a significant marine heat wave in the Northeast Pacific Ocean from 2013 to 2016, had profound effects on climate and marine ecosystems. Predicting such events is challenging due to the complexity of ocean–atmosphere ...
Earth Sciences
May 13, 2024
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8
In a study published in the journal Plant and Soil, researchers from the Institute of Applied Ecology of the Chinese Academy of Sciences have shown that mixed larch and deciduous forests are more resistant to soil acidification—a ...
Ecology
May 13, 2024
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1
Primulina hunanensis is a perennial herb in the genus Primulina Hance of the family Gesneriaceae. It is very adaptable to low-light and barren cave environments, and is unique in its species evolution and environmental adaptation. ...
Plants & Animals
May 13, 2024
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1
The process of soil wind erosion is influenced by vegetation cover. From a functional point of view, vegetation can be divided into photosynthetic vegetation (PV) and non-photosynthetic vegetation (NPV). The NPV represents ...
Earth Sciences
May 13, 2024
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1
A research team has discovered a potential role for ethylene in the maturation of strawberry fruits, specifically the true fruit—achenes—embedded in the fleshy receptacle. This finding challenges the traditional view ...
Molecular & Computational biology
May 13, 2024
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1
Pea is the fourth largest edible legume crop in the world and is widely cultivated throughout the world. Several classical leaf mutants have been identified in peas, including unifoliata (uni), afila (af), tendril-less (tl), ...
Molecular & Computational biology
May 13, 2024
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10
A research team has made significant strides in understanding the mechanisms of fruit abscission in woody fruit crops, an essential process affecting fruit yield and economic value. This review highlights key findings, such ...
Molecular & Computational biology
May 13, 2024
0
24
