Plant Biotechnology Journal is published by Wiley-Blackwell in association with the Society for Experimental Biology (SEB) and the Association of Applied Biology (AAB). Plant Biotechnology Journal aims to publish high-impact original research and incisive reviews by leading researchers in applied plant science, with an emphasis on molecular plant sciences and their applications through plant biotechnology. We aim to provide a forum for the most important advances in this field, including curiosity-driven studies with the potential for application, strategic research in plant biotechnology, scientific analysis of key issues for the beneficial application of plant sciences and scientific analysis of the performance of the products of plant biotechnology in practice.
Efforts to achieve net-zero carbon emissions from transportation fuels are increasing demand for oil produced by nonfood crops. These plants use sunlight to power the conversion of atmospheric carbon dioxide into oil, which ...
Biotechnology
Jun 11, 2024
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50
Sugarcane is the world's largest crop by biomass yield, providing 80% of the sugar and 40% of the biofuel produced worldwide. The plant's size and efficient use of water and light make it a prime candidate to produce advanced ...
Biotechnology
Jun 10, 2024
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173
It is possible to engineer increased mesophyll conductance in plants according to new research from the University of Illinois. Mesophyll conductance plays a key role in photosynthesis and refers to the ease with which CO2 ...
Biotechnology
Apr 30, 2024
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1
A team from UNIGE, together with ETH Zurich and NCHU in Taiwan, has developed a rice line that has enhanced vitamin B1 content.
Biotechnology
Apr 11, 2024
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75
Grain size plays a central role in determining wheat yield, and precise regulation of grain development has emerged as a key strategy for increasing yields in several staple crops such as rice and maize. However, the genetic ...
Biotechnology
Mar 29, 2024
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15
Rice yellow mottle virus (RYMV) is responsible for high crop losses in Africa, particularly among small-scale farmers. A research team has now produced rice lines that are resistant to the disease by means of genome editing.
Biotechnology
Jan 11, 2024
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8
Over the past 100 years, global water use has increased sixfold, and increased drought has led to substantial declines in crop production in recent decades. Soybean [Glycine max (L.) Merr.], originally domesticated in China ...
Biotechnology
Nov 30, 2023
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9
Plant biologists at the U.S. Department of Energy's (DOE) Brookhaven National Laboratory have engineered enzymes to modify grass plants so their biomass can be more efficiently converted into biofuels and other bioproducts. ...
Biotechnology
Oct 27, 2023
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15
Researchers have cloned a novel gene responsible for glufosinate resistance in rice and conducted in-depth analysis of its functional characteristics. The team was led by Prof. Wu Yuejin from Hefei Institutes of Physical ...
Biotechnology
Oct 9, 2023
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0
Soybean (Glycine max) is one of the most economically and societally impactful crops in the world, providing a significant percentage of all protein for animal consumption on a global scale, and playing key roles in oil production, ...
Biotechnology
Aug 23, 2023
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