Genetics gives fin-tastic insights into Hector's dolphin populations
Scientists are learning more about the diets and groupings of little-studied Hector's dolphins at the top of the South Island.
Scientists are learning more about the diets and groupings of little-studied Hector's dolphins at the top of the South Island.
Plants & Animals
May 26, 2023
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The sea devours large tracts of land when storms wash sand out to sea from the coast. A new study involving a researcher from the University of Gothenburg has shown that seagrass can reduce cliff erosion by up to 70% thanks ...
Plants & Animals
Nov 28, 2022
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Scientists have identified off the coast of Ecuador a distinct population of oceanic manta rays that is more than 10 times larger than any other known subpopulation of the species.
Plants & Animals
Nov 14, 2022
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Polar cod is an important part of the food web of the Arctic. Sarah Maes (KU Leuven) and Fokje Schaafsma (Wageningen Marine Research) investigated the diet of polar cod from the Barents Sea, with the help of colleagues from ...
Plants & Animals
Oct 31, 2022
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Researchers have identified a new reason to protect mangrove forests: they've been quietly keeping carbon out of Earth's atmosphere for the past 5,000 years.
Environment
Sep 16, 2022
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The world's coastlines are rapidly urbanizing, but how this increased human presence may impact species living in the ocean is not fully understood. In a new study led by scientists at the University of Miami (UM) Rosenstiel ...
Plants & Animals
Jun 16, 2022
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They click. They whistle. They love seafood. They are New York City's nearshore bottlenose dolphins (Tursiops truncatus) that return to feed in local waters from spring to fall each year, and a team of scientists led by the ...
Plants & Animals
Jun 2, 2022
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The declining body size of North Atlantic right whales may have critical consequences for the future of the species. New research, co-authored by Woods Hole Oceanographic Institution's senior scientist Michael Moore, shows ...
Plants & Animals
May 12, 2022
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When carbon is emitted into the atmosphere, about a quarter of it is absorbed by the earth's oceans. As the oceans serve as a massive "sink" for carbon, there are changes to the water's pH—a measure of how acidic or basic ...
Plants & Animals
Apr 7, 2022
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Even in protected areas, endangered sharks may still be vulnerable, according to one of the first long-term monitoring studies of reef sharks within a marine protected area (MPA).
Plants & Animals
Feb 3, 2022
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