Soybean meal positively affects pigs with PRRSV

Porcine reproductive and respiratory syndrome virus (PRRSV) is the most widespread disease in the swine industry. In sows, PRRSV causes reproductive problems during gestation, including abnormal litters or abortions. Growing ...

Using lysine estimates to detect heat damage in DDGS

Distillers dried grains with solubles (DDGS) are a good source of energy and protein in swine diets. However, they can be damaged by excessive heat during processing, compromising their nutritional value. University of Illinois ...

Antibiotic alternative scores well in second round of swine trials

Travelling can be stressful experience—whether it be to a vacation spot or business destination. The stress of travel also extends to piglets, such as when they're weaned from their mothers and transported to nursery barns.

Wheat coproducts vary in protein digestibility when fed to pigs

Research from the University of Illinois is helping to determine the quality of protein in wheat middlings and red dog, two coproducts of the wheat milling process that can be included in diets fed to pigs and other livestock.

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