(PhysOrg.com) -- Texas A&M Engineering is playing a role in a technological breakthrough that could clean up the contaminated water recovered from drilling natural gas wells in shale deposits through the process of "hydraulic ...
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Mar 12, 2010
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The marine nutraceutical industry is booming in Europe and Asia, and it has taken off in recent years in Canada as well. While the industry is still in its infancy in the United States, University of Rhode Island researcher ...
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Mar 13, 2012
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The smell that accompanies a spring shower is so evocative that it has its own word: petrichor.
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Apr 3, 2018
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Beer tested in a new study, including some brands labeled "low-gluten," contains levels of hordein, the form of gluten present in barley, that could cause symptoms in patients with celiac disease (CD), the autoimmune condition ...
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Dec 21, 2011
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Scientists are reporting development of a nano-size capsule that boosts the body's uptake of curcumin, an ingredient in yellow curry now being evaluated in clinical trials for treatment of several diseases. Their study is ...
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Nov 4, 2009
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(Phys.org)—A set of revolutionary new techniques that make it possible to recover invisible prints left on fabric by the sole of a person's shoe, have been developed by scientists at the University of Abertay Dundee.
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Nov 29, 2012
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For the protection of the environment, and because of the limited amount of fossil fuels available, renewable resources, such as specially cultivated plants, wood scraps, and other plant waste, are becoming the focus of considerable ...
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May 12, 2009
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occupied not by stars and planets but substances that could become useful in everyday life – has concluded that scientists have synthesized barely one tenth of 1 percent of the potential medicines that could be made. ...
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Jun 6, 2012
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A team of researchers at the University of Delaware has found that incorporating rice husk to soil can decrease toxic inorganic arsenic levels in rice grain by 25 to 50 percent without negatively affecting yield.
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Jun 8, 2016
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The latest effort to decipher the unique aroma signature of the durian—revered as the "king of fruits" in southeast Asia but reviled elsewhere as the world's foulest smelling food—has uncovered several new substances ...
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Nov 28, 2012
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