19/09/2018

Scientists examine variations in a cell's protein factory

You can think of a cell in your body like a miniature factory, creating a final product called proteins, which carry out various tasks and functions. In this cellular factory, genes control the series of sequential steps ...

Fiber optic sensor measures tiny magnetic fields

Researchers have developed a light-based technique for measuring very weak magnetic fields, such as those produced when neurons fire in the brain. The inexpensive and compact sensors could offer an alternative to the magnetic ...

Engineers develop first method for controlling nanomotors

In a breakthrough for nanotechnology, engineers at The University of Texas at Austin have developed the first method for selecting and switching the mechanical motion of nanomotors among multiple modes with simple visible ...

Scientists crack genetic code of cane toad

A group of scientists from UNSW Sydney, the University of Sydney, Deakin University, Portugal and Brazil have unlocked the DNA of the cane toad, a poisonous amphibian that is a threat to many native Australian species. The ...

Going viral: Investors pay more attention to social media stocks

What is a social media firm worth? Following how retail investors pay attention to company tickers is one piece of the puzzle. In a new study published this week in International Journal of Economics and Finance, a finance ...

Origami inspires highly efficient solar steam generator

Water covers most of the globe, yet many regions still suffer from a lack of clean drinking water. If scientists could efficiently and sustainably turn seawater into clean water, a looming global water crisis might be averted. ...

Oldest-known aquatic reptiles probably spent time on land

The oldest known aquatic reptiles, the mesosaurs, probably spent part of their life on land, reveals a new study published in Frontiers in Ecology and Evolution. The fossilized bones of adult Mesosaurus share similarities ...

'Hoppy' beer without exploding bottles and too much alcohol

The forgotten art of "dry-hopping" beer to enhance flavor is back in vogue. But this practice sometimes has undesirable side effects, such as an unexpectedly high alcohol content and high pressures that could cause beer bottles ...

page 3 from 13