Northern bees at risk from insecticide

James Cook University scientists say a common tropical bee species is vulnerable to widely-used insecticides—which will decrease their heat tolerance at the same time as the climate is warming.

Ethylene boosts plant yield and vigor, study shows

Exposing seedlings to ethylene in darkness increases size and vigor, in a finding with implications for agriculture. Farmers have worked to increase crop yields for millennia, and the quest remains urgent as the human population ...

A newly identified protein confers drought tolerance to plants

Researchers led by Núria Sánchez-Coll, CSIC researcher at the Center for Research in Agricultural Genomics (CRAG), have characterized for the first time the function of AtMC3, a protein of the metacaspase family that is ...

How eating natto might increase stress tolerance and longevity

Health is wealth as the saying goes and new research now shows that it is possible to have a healthy, less stressed society through familiar and inexpensive foods. One such food might be the Japanese natto which is made from ...

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