News tagged with nutritional content

Tomato genome fully sequenced

For the first time, the genome of the tomato, Solanum lycopersicum, has been decoded, and it becomes an important step toward improving yield, nutrition, disease resistance, taste and color of the tomato and other crops. ...

dateMay 30, 2012 in Biotechnology
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Organic food can sabotage diet and weight-loss

(PhysOrg.com) -- While organic food may contain fewer, if any, pesticides and additives, consumers mistakenly believe it also has fewer calories, say researchers at the University of Michigan.

dateJun 30, 2010 in Health
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