By age 4, Michael Mazourek was already fascinated by bell peppers, squash and sugar peas, the vegetables that featured prominently in his first garden.
Biotechnology
Sep 20, 2011
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Modifying soybean seed to increase phosphorus content can improve animal nutrition and reduce feed costs and nutrient pollution. However, further research is needed to commercialize this valuable technology. Knowledge of ...
Ecology
Sep 16, 2011
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Here's a scientific discovery fit to give Mr. Potato Head static cling and flyaway hair (if that vintage plastic toy had hair). Scientists today reported discovery of two simple, inexpensive ways of boosting the amounts of ...
Biochemistry
Aug 22, 2010
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Plants grown under high CO2 and drought conditions show an increase in toxic compounds, a decrease in protein content and a decrease in yield. Dr. Ros Gleadow will present her findings at the Society for Experimental Biology ...
Plants & Animals
Jun 29, 2009
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Scientists in China are reporting development of a low-calorie, low-sugar vegetable juice custom-designed for millions of individuals with diabetes and pre-diabetic conditions that involve abnormally high blood sugar. They ...
Other
Mar 26, 2009
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