Which genes are crucial for the energy metabolism of Archaea?

A research team led by Christa Schleper from the University of Vienna succeeded in isolating the first ammonia-oxidizing archaeon from soil: Nitrososphaera viennensis—the 'spherical ammonia oxidizer from Vienna.' In the ...

We've been wrong about the origins of life for 90 years

For nearly nine decades, science's favorite explanation for the origin of life has been the "primordial soup". This is the idea that life began from a series of chemical reactions in a warm pond on Earth's surface, triggered ...

Performing cellular surgery with a laser-powered nanoblade

To study certain aspects of cells, researchers need the ability to take the innards out, manipulate them, and put them back. Options for this kind of work are limited, but researchers reporting May 10 in Cell Metabolism describe ...

Researchers unravel age-old mystery of why cells use fermentation

Wine, beer and yogurt are produced when microorganisms convert sugar into alcohol, gases or acids. But this process of fermentation—which is used by bacteria, fungi and other fast-growing cells to generate energy in the ...

Research shows impact of BMR on brain size in fish

A commonly used term to describe nutritional needs and energy expenditure in humans – basal metabolic rate – could also be used to give insight into brain size of ocean fish, according to new research by Dr Teresa Iglesias ...

Researchers study the biomechanics of locomotion

Rodger Kram, a faculty member in the integrative physiology department and an expert on human locomotion, has a fond place in his heart for kangaroos. A few decades ago he and colleagues measured the gait and metabolism of ...

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