For nearly a billion people around the world, cassava is a staple crop and a primary source of calories. The plant is easy to cultivate—cuttings grow well on marginal land—and it is very tolerant of drought. For the U.S. ...
Biotechnology
Apr 18, 2016
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A collaborative research project between Australian and Chinese scientists has shown how soybean can be bred to better tolerate soil salinity.
Biotechnology
Jan 8, 2015
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The world's food supply got a little more plentiful thanks to a scientific breakthrough. Eduard Akhunov, associate professor of plant pathology at Kansas State University, and his colleague, Jorge Dubcovsky from the University ...
Biotechnology
Jun 27, 2013
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(Phys.org) —An international team of scientists headed by Wageningen University, The Netherlands, has discovered a genetic mechanism which allows potato plants to develop tubers during the long days of spring and summer ...
Biotechnology
Mar 6, 2013
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For 50 years, the world's soybean crop has depended on the use of cyst nematode resistant varieties of beans, but no one knew how these plants fought off the nematode pests. Now, the secrets of resistant soybean plants are ...
Biotechnology
Oct 15, 2012
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(Phys.org) -- A team, led by scientists from the University of Dundee and the James Hutton Institute (JHI), have become the first researchers in the world to apply a new technique to sequence the genes of the plant Arabidopsis.
Cell & Microbiology
Jul 23, 2012
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Under a year since a huge tsunami inundated paddy fields in Japan with salty sludge, scientists are near to developing locally-adapted, salt-tolerant rice. Following a Japan-UK research collaboration, a new method for marker ...
Biotechnology
Jan 22, 2012
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(PhysOrg.com) -- University of Queensland scientists have discovered that an ancient relative of rice contains genes that could potentially save food crops from the devastating effects of global warming.
Biotechnology
Dec 19, 2011
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(PhysOrg.com) -- Two University of Georgia scholars argue against the conventional wisdom that the 20th century was a disaster for vegetable crop diversity by showing that there was no overall loss of vegetable diversity ...
Plants & Animals
Sep 15, 2009
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(AP) -- Researchers are deploying new wheat varieties with an array of resistant genes they hope will baffle and defeat Ug99, a highly dangerous fungus leapfrogging through wheat fields in Africa and Asia.
Plants & Animals
Mar 17, 2009
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