Bodyguards for precious seeds—without chemical mace

Naturally occurring, plant-associated bacteria as a crop protection agent are now avail-able for use in crop protection to alleviate the contamination of soil with pesticides—arguably the most environmentally friendly way ...

Questioning GMOs

Are genetically engineered foods safe? Truth is, we probably don't know. "The scientific debate is not resolved, even though many people are claiming it is," says Sheldon Krimsky, the Lenore Stern Professor of Humanities ...

Unknown rice parasite threatens harvests in Africa

Few agronomists are familiar with Rhamphicarpa fistulosa, a fragile weed with white flowers, from the broomrape family. Yet this root parasite is increasingly affecting rice cultivation in Africa. This has become clear from ...

How private funding influences GM research

Most of the debate around genetically modified (GM) foods has focused on health and nutrition, or the potential impact on the Australian agricultural industry. There has been less attention to the role of private, profit-driven ...

Is reducing environmental impact in the EU feasible?

By 2023 all EU member states must be complying with more stringent guidelines related to Integrated Pest Management (IPM). "The essence of the new guideline is reducing the environmental impact of pesticides," says Piet Boonekamp, ...

Secrets of pineapple nutrition revealed

(Phys.org) —A researcher from The University of Queensland, has conducted the world's first pineapple microarray to gain a better understanding of tropical fruit development at the molecular level.

Presence of invasive insect in Senegal confirmed

(Phys.org)—A Virginia Tech-managed research program, the Integrated Pest Management Collaborative Research Support Program, has confirmed the presence of Tuta absoluta in Senegal, the first confirmation of the insect's ...

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