Crop residues, perennial warm season grasses, and short-rotation woody crops are potential biomass sources for cellulosic ethanol production. While most research is focused on the conversion of cellulosic feeedstocks into ...
Environment
Apr 4, 2010
3
0
Less than one-quarter of Earth's total cropland produces nearly three-quarters of the staple crops that feed the world's population – especially corn, wheat and rice, the most important cereal crops. These areas are our ...
Environment
Jun 5, 2017
0
94
Nutrition in Trypillia mega-sites is currently the focus of the Collaborative Research Center (CRC) 1266 at Kiel University (CAU). In the forest steppe northwest of the Black Sea—today the territory of the Republic of Moldova ...
Archaeology
Dec 19, 2023
0
396
The first genetically modified (GM) food ever made commercially available to the public was a tomato, invented in the US in 1994. Since then, a number of different genetically modified foods have been created, including corn, ...
Biotechnology
Nov 22, 2022
1
38
Concerns about the worldwide energy supply and national, environmental and economic security have resulted in a search for alternative energy sources. A new University of Illinois study shows Miscanthus x giganteus (M. x ...
Biotechnology
Jan 19, 2012
3
0
The timing of flowering in plants is critical. It can have profound effects on flower, fruit, and seed production, and consequently agricultural yields. This process is known to depend on daylight and temperature cues. However, ...
Biotechnology
Nov 11, 2012
0
0
A nuclear war could trigger an unprecedented El Niño-like warming episode in the equatorial Pacific Ocean, slashing algal populations by 40 percent and likely lowering the fish catch, according to a Rutgers-led study.
Earth Sciences
Jan 25, 2021
15
566
Two scientists are challenging the currently accepted norms of biofuel production. A commentary published today in GCB Bioenergy reveals that calculations of greenhouse gas (GHGs) emissions from bioenergy production are neglecting ...
Energy & Green Tech
Jun 8, 2012
13
0
If countries and farmers make adjustments in what crops they grow and where, then the effects of climate change on the global economy may not be as severe as feared, a Stanford economist says.
Economics & Business
Jun 4, 2015
1
60
A new review of research suggests that the nature-based technology biochar—a carbon-rich material—could be an important tool to use in agriculture to help mitigate climate change.
Environment
May 23, 2023
0
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