Related topics: corn

Improved soil condition increases moisture for crops

Tillage practices that conserve moisture, plants that use water more efficiently and soil with more organic matter have produced higher yields even in dry conditions, according to soil scientist David Clay, professor of plant ...

Genetic discovery may improve corn quality, yields

Researchers may be able to improve corn yields and nutritional value after discovering genetic regulators that synthesize starch and protein in the widely eaten grain, according to a Rutgers-led study.

Green leaf volatiles increase plant fitness via biocontrol

To solve the acute, global problem of securing food resources for a continuously growing population, we must work constantly to increase the sustainability and effectiveness of modern agricultural techniques. These efforts ...

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