News tagged with cassava

A cure for vitamin B6 deficiency

In many tropical countries, particularly in sub-Saharan Africa, cassava is one of the most important staple foods. People eat the starchy storage roots but also the leaves as a vegetable. Both have to be cooked first to remove ...

dateOct 09, 2015 in Biotechnology
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Africa explores cassava potential

Cassava is a crop that is crucial to food security for millions of Africans but now some countries on the continent are considering the potential of the shrub for industrial purposes, says Wits Professor Chrissie Rey.

dateApr 30, 2015 in Biotechnology
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UN backs cassava as future global crop

Cassava has huge potential and could turn from "a poor people's food into a 21st century crop" if grown according to a new environmentally-friendly farming model, the UN food agency said on Tuesday.

dateMay 28, 2013 in Ecology
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