As technology advances, science has become increasingly about data—how to gather it, organize it, and analyze it. The creation of key databases to analyze and share data lies at the heart of bioinformatics, or the collection, ...
Plants & Animals
Aug 28, 2014
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A team from UC San Diego is launching a new course on the Coursera online learning network that breaks ground on several fronts.
Other
Oct 1, 2013
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Researchers from the Gene and Stem Cell Therapy Program at Sydney's Centenary Institute have confirmed that, far from being "junk", the 97 per cent of human DNA that does not encode instructions for making proteins can play ...
Cell & Microbiology
Aug 2, 2013
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Researchers from the Broad Institute of MIT and Harvard have announced that GenomeSpace, a software environment that seamlessly connects genomic analysis tools, is now available to the scientific community. During her keynote ...
Biotechnology
Apr 25, 2012
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Ground-breaking research by an international team of scientists will help to make one of the most versatile of bacteria even more useful to society and the environment.
Biochemistry
Mar 1, 2012
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A comprehensive framework to encourage and facilitate the sharing of biodiversity data has been published in a peer-reviewed journal.
Ecology
Dec 15, 2011
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An easy-to-use bioinformatics interface has been developed by a research group led by Tetsuro Toyoda called the RIKEN Bioinformatics And Systems Engineering division (BASE), Yokohama. The web-service-based tool, called Semantic-JSON, ...
Computer Sciences
Sep 22, 2011
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S. Stanley Young, assistant director for bioinformatics at the National Institute of Statistical Sciences (NISS), and Alan Karr, director at NISS, have published a non-technical article in the September issue of Significance ...
Mathematics
Aug 25, 2011
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A Kansas State University genomicist is hoping an old potato chip slogan -- "betcha can't eat just one" -- will become the mindset of researchers when it comes to sequencing insect genomes.
Cell & Microbiology
Jul 29, 2011
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Soil-dwelling bacteria of the genus Frankia have the potential to produce a multitude of natural products, including antibiotics, herbicides, pigments, anticancer agents, and other useful products, according to Bradley S. ...
Cell & Microbiology
Jun 17, 2011
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