News tagged with aromas

On the scent of a wine's bouquet

The majority of wines are produced from around 20 different types of grape, all of which have their own typical aroma. This is due to the terpenes, a diverse category of chemical substances including cholesterol ...

Oct 02, 2014
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The chemistry of beer and coffee

University of Alabama at Birmingham professor Tracy Hamilton, Ph.D., is applying his chemistry expertise to two popular beverages: beer and coffee.

Sep 01, 2014
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Flavor secrets of Hass avocados probed

What makes an avocado delicious? U.S. Department of Agriculture (USDA) plant physiologist David M. Obenland and a team led by University of California-Riverside colleague Mary Lu Arpaia are collaborating ...

Mar 07, 2014
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New way to identify 'smoked' grapes and wines

With climate change sparking concern about an increased risk of wildfires, scientists are reporting development of a way to detect grapes exposed to smoke from those fires, which otherwise could be vented ...

Jan 23, 2013
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Advice for bag-in-box wine drinkers: Keep it cool

Bag-in-box wines are more likely than their bottled counterparts to develop unpleasant flavors, aromas and colors when stored at warm temperatures, a new study has found. Published in ACS' Journal of Agricultural an ...

Dec 05, 2012
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