PFAS present throughout the Yadkin-Pee Dee river food chain

Researchers from North Carolina State University have found per- and polyfluoroalkyl substances (PFAS) in every step of the Yadkin-Pee Dee River food chain, even though the river does not have a known industrial input of ...

Mayfly populations falling fast in North America

A team of researchers from the University of Oklahoma, Virginia Tech and the University of Notre Dame has found that populations of mayflies in parts of North America have fallen dramatically in recent years. In their paper ...

Chinese fossils reveal middle-late Triassic insect radiation

Recently, scientists from China and the UK reported two Middle-Late Triassic entomofaunas, providing not only the earliest records of several modern insect elements, but also new insights into the early evolution of freshwater ...

Quality, not quantity, of diet is key to health of baby birds

In a new study that upends the way ornithologists think about a young bird's diet – but won't shock parents used to scanning the nutritional profile of their children's food – Cornell researchers have found that when ...

Environmental DNA uncovers biodiversity in rivers

Most natural ecosystems are heavily affected by changes to the human habitat, climate change or invasive species. In order to protect these ecosystems, one needs to know which organisms live in them. Therefore, assessing ...

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