Detecting aromas in aged cognac

For connoisseurs of wines and spirits, part of the enjoyment is noting the various flavors and scents that are revealed with each sip. Aging transforms alcohol's aroma further, especially in cognac, a type of twice-distilled ...

Genetic research shows degeneration in ageing worm

Genetic research focusing on the soil nematode C. elegans has generated fundamental new insights into the way in which these tiny worms age. During the ageing process, the activity of the worm's genes gradually becomes more ...

Study investigates longer life due to faulty RNA processing

The control of RNA metabolism is crucial to the regulation of animal longevity, researchers from the Max Planck Institute for Biology of Aging in Cologne have now discovered. They found that worms live longer when certain ...

Glass as stable as crystal: Homogeneity leads to stability

Scientists from The University of Tokyo Institute of Industrial Science used computer simulations to study the aging mechanism that can cause an amorphous glassy material to turn into a crystal. They find that removing tiny ...

Rejuvenate Bio launches to help dogs live longer, healthier lives

The Wyss Institute for Biologically Inspired Engineering at Harvard University announced today that Rejuvenate Bio has secured an exclusive worldwide license from the Harvard Office of Technology Development to commercialize ...

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