Cooking up altered states

Churning raw milk sufficiently creates butter. Squirting lemon juice coagulates it into curd. These two phenomena are not as straightforward as they sound on the molecular level.

dateJul 31, 2015 in Materials Science
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Nitrogen loss in soils unearthed

Researchers from The University of Western Australia have challenged the current understanding about which microorganisms carry out important nitrogen transformations in semi-arid agricultural soils.

dateJul 31, 2015 in Environment
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