Vinegar and baking soda are staples in the kitchen. Many of us have combined them in childhood scientific experiments: think fizzy volcanoes and geysers.
Scientists are getting a more detailed look than ever before at the electrons they use in precision experiments.
A young man breathes deeply from a gas-filled bag. He begins to feel a pleasurable sensation "particularly in the chest and extremities" before dancing around and then collapsing in a heap. A few minutes later he comes to ...
Researchers in the Center for Photochemical Sciences at Bowling Green State University have developed a coating system that shows promise in preserving historical monuments—and possibly much more.
Want a surface that won't get wet? Grab some sandpaper.
The Apollo 16 capsule is dusty all these decades after it carried three astronauts to the moon. Cobwebs cling to the spacecraft. Business cards, a pencil, money, a spoon and even a tube of lip balm litter the floor of the ...
University of Virginia Darden School of Business professor Anthony Palomba is an expert in media management, an interdisciplinary academic discipline that examines how audiences consume media and entertainment products and ...
The 2012 hurricane widely known as Superstorm Sandy left at least an estimated 325,000 New Jersey homes damaged or destroyed. Nearly seven years later, many of the New Jersey residents who have not fully recovered have to ...
A little elbow grease, some formaldehyde, and a lot of ingenuity—that's what it took for taxidermists at the Museum of Natural History to prettify a giant squid along with a coelacanth, a rare fish known as the "living ...
You've no doubt heard the buzz about smart speakers. Why else would you be reading this article? A few years ago, if you wanted a smart speaker with a hands-free digital assistant, there was only one option. The Amazon Echo ...
