Archive: 03/6/2008

Torrefacto-roasted coffee has higher antioxidant properties

Torrefacto-roasted coffee has higher antioxidant properties than natural roast, according to the dissertation defended by a biologist of the University of Navarra, Isabel López Galilea. She has emphasized in her study that ...

dateMar 06, 2008 in
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Your brain on Krispy Kremes

What makes you suddenly dart into the bakery when you spy chocolate- frosted donuts in the window, though you certainly hadn't planned on indulging? As you lick the frosting off your fingers, don't blame a lack of self-control.

dateMar 06, 2008 in Medical research
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