Archive: 05/24/2012

The secret to good tomato chemistry

There is nothing better than a ripe, red, homegrown tomato, and now researchers reporting online on May 24 in Current Biology have figured out just what it is that makes some of them so awfully good (and your average superm ...

May 24, 2012 4 / 5 (1) 0

Robotics: Gesturing for control

New intelligent algorithms could help robots to quickly recognize and respond to human gestures. Researchers at A*STAR Institute for Infocomm Research in Singapore have created a computer program which recognises ...

May 24, 2012 5 / 5 (1) 0

Robot monitors toxic red tides

A robotic device suspended under the ocean surface from a buoy off the New Hampshire coast is monitoring seawater for evidence of the red tide, clusters of microscopic plants that release toxins into fish ...

May 24, 2012 5 / 5 (1) 0 | with audio podcast