Heat, not drought, will drive lower crop yields, researchers say

Climate change-induced heat stress will play a larger role than drought stress in reducing the yields of several major U.S. crops later this century, according to Cornell University researchers who weighed in on a high-stakes ...

Empowering African farmers with data

With a couple billion more people estimated to join the global population in the next few decades, world food production could use an upgrade. Africa has a key role to play: Agriculture is Africa's biggest industry, but much ...

Genetic discovery may improve corn quality, yields

Researchers may be able to improve corn yields and nutritional value after discovering genetic regulators that synthesize starch and protein in the widely eaten grain, according to a Rutgers-led study.

How potatoes could become sun worshippers

If there's one thing potato plants don't like, it's heat. If the temperature is too high, potato plants form significantly lower numbers of tubers, or sometimes none at all. Biochemists at Friedrich-Alexander-Universität ...

New discovery could alleviate salty soil symptoms in food crops

New research published in Nature Scientific Reports (opens in new window) has found that a hormone produced by plants under stress can be applied to crops to alleviate the damage caused by salty soils. The team of researchers ...

Industry-ready process makes plastics chemical from plant sugars

Developing renewable, plant-based alternatives for petroleum-derived chemicals is a major piece of the effort to transition away from a fossil-fuel based economy toward a more sustainable and environmentally friendly bio-based ...

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