Menu design key to increased wine sales and customer satisfaction

Ever since America's oldest restaurant, the White Horse Tavern in Rhode Island, opened its doors in 1673, restaurateurs have been trying to keep their customers happy while increasing profits. Wine has always been a solid ...

Researchers develop two new grape varieties

Two newly released grape varieties, developed collaboratively between Cornell AgriTech and Sun World International, a global fruit genetics and licensing company, offer new flavors for consumers and better growing characteristics ...

Wine: New and old vs emerging and established

For decades, the primary division in the world of wine was between the "Old World" of European wines and the "New World" of North America, Australia ND New Zealand, South Africa, and elsewhere. There is a need to update this ...

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