Study sheds new light on ancient human-turkey relationship

For the first time, research has uncovered the origins of the earliest domestic turkeys in ancient Mexico. The study also suggests turkeys weren't only prized for their meat—with demand for the birds soaring with the Mayans ...

What is a heritage turkey?

Over 45 million turkeys are eaten by Americans each Thanksgiving, according to the U.S. Department of Agriculture. Hunters provide some—last autumn, about 24,000 wild turkeys were harvested in Pennsylvania. Vegetarians ...

page 1 from 2