Scientists have successfully bred a rice variety that is salt-tolerant, which could enable farmers to reclaim coastal areas rendered useless by sea water, a Philippine-based institute said Tuesday.
Biotechnology
Apr 16, 2013
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In a collaborative study published online today in Nature Communications, researchers from Institute of Genetics and Developmental Biology, Chinese Academy of Sciences, BGI-Shenzhen, and University of Arizona have completed ...
Biotechnology
Mar 13, 2013
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The mother of all cultivated rice was grown on China's Pearl River, according to a DNA "map" published on Wednesday
Biotechnology
Oct 3, 2012
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The increase in carbon dioxide in the Earth’s atmosphere--linked to human-caused global warming--may have another effect scientists hadn’t foreseen. Researchers at the U.S. Department of Agriculture in Beltsville, ...
Environment
Jun 7, 2012
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BGI, the world's largest genomics organization, announced that a study on resequencing 50 accessions of cultivated and wild rice was published online today in Nature Biotechnology. The study provides one of the largest genome ...
Biotechnology
Dec 11, 2011
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For the first time, scientists have identified a mutation in plants that was selected twice - during both natural evolution and domestication.
Biotechnology
Jul 7, 2011
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The origins of rice have been cast in a new light by research publishing in the open-access journal PLoS Genetics on June 9, 2011. By reconciling two theories, the authors show that the domestication of rice occurred at least ...
Biotechnology
Jun 9, 2011
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(PhysOrg.com) -- Rice originated in China, a team of genome researchers has concluded in a study tracing back thousands of years of evolutionary history through large-scale gene re-sequencing. Their findings, which appear ...
Biotechnology
May 2, 2011
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A University of Arizona-led consortium has been awarded $9.9 million from the National Science Foundation to develop a deeper understanding of the wild relatives of cultivated rice with the ultimate goal of creating next-generation ...
Biotechnology
Sep 3, 2010
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