EPA: 'Forever chemicals' pose risk even at very low levels

The Environmental Protection Agency is warning that two nonstick and stain-resistant compounds found in drinking water are more dangerous than previously thought—and pose health risks even at levels so low they cannot currently ...

New processing technique could make potatoes healthier

Researchers announced early tests of a new potato processing technique designed to make our bodies digest potato starch more slowly. Laboratory demonstrations show that the approach blocks certain digestive enzymes from reaching ...

Developing next-generation superconducting cables

Researchers at Florida State University's Center for Advanced Power Systems (CAPS), in collaboration with Colorado-based Advanced Conductor Technologies, have demonstrated a new, ready-to-use superconducting cable system—an ...

Study links fracking, drinking water pollution, and infant health

New research documents for the first time the pollution of public water supplies caused by shale gas development, commonly known as fracking, and its negative impact of infant health. These findings call for closer environmental ...

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