Discovering what makes durian stink

Researchers at the Leibniz-Institute for Food Systems Biology at the Technical University of Munich (Leibniz-LSB@TUM) have confirmed the presence of the rare amino acid ethionine in a plant—or more precisely, in the fruit ...

Small animals with big impact

Copepods, the world's most common animal, release unique substances into the oceans. Concentrations of these substances are high enough to affect the marine food web, according to new research from the University of Gothenburg. ...

Mercury exposure found to alter the migration behavior of birds

Mercury pollution is a global problem caused by coal combustion, gold mining, and other human activities, and has myriad adverse impacts to biodiversity. A new study by researchers at the Great Hollow Nature Preserve & Ecological ...

Carpenter ants: When social instructions may be dangerous

Why do social beings sometimes put their own common sense aside to follow the lead of others, even though by doing so they could be brought to death's door? Research on carpenter ants (Camponotus mus) led by Roxana Josens ...

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