Modified yeast inhibits fungal growth in plants

About 70–80% of crop losses due to microbial diseases are caused by fungi. Fungicides are key weapons in agriculture's arsenal, but they pose environmental risks. Over time, fungi also develop a resistance to fungicides, ...

Modelling ion beam therapy

Hadron beam therapy, which is often used to treat solid tumours, involves irradiating a tumour with a beam of high-energy charged particles, most often protons; these transfer their energy to the tumour cells, destroying ...

Tissue chips rocket to International Space Station

When traveling in space, astronauts experience physiological changes normally associated with aging, such as bone loss, muscle deterioration and altered immune systems. When the astronauts return to Earth, the changes often ...

Stop eating! You are full

Researchers have identified a molecule sent by fat cells to the fly brain that senses when they have had enough food and inhibits feeding, according to a study publishing March 28 in the open access journal PLOS Biology by ...

New fat cells created quickly, but they don't disappear

Once fat cells form, they might shrink during weight loss, but they do not disappear, a fact that has derailed many a diet. Yale researchers in the March 2 issue of the journal Nature Cell Biology describe how—and just ...

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