Climate change drowning Senegal, 'Venice of Africa'

Ameth Diagne was asleep when the first waves lapped at his back door, the lukewarm, salty water seeping into his bedroom an impassive portent of the final days of his 650-year-old fishing community.

New study puts eco-labels to the test

A new report released today by the University of Victoria ranks eco-labels intended to distinguish seafood produced with less damage to the environment. It is the first study to evaluate how eco-labels for farmed marine fish ...

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