Agriculture has become a carbon-intensive endeavour. Crop, livestock and fossil fuel use in agriculture account for about 25 per cent of global greenhouse gas (GHG) emissions.
Environment
Feb 15, 2019
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10
If we're serious about feeding the world's growing population healthy food, and not ruining the planet, we need to get used to a new style of eating. This includes cutting our Western meat and sugar intakes by around 50%, ...
Environment
Jan 17, 2019
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IIASA researchers have led work to develop new pathways to developing water and energy infrastructure consistent with both the Paris Agreement and U.N. Sustainable Development Goal 6 (SDG6)—to ensure availability and sustainable ...
Environment
Jan 14, 2019
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8
By 2050, the world will have almost 10 billion people. It will be impossible to feed everyone without exacerbating poverty, accelerating deforestation and increasing GHG emissions unless we start making substantial changes ...
Environment
Dec 6, 2018
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10
(Phys.org) —A new energy map of Los Angeles developed at UCLA lets residents find how much electricity the average customer in their neighborhood uses, see how a neighborhood's energy use relates to its average income level ...
Energy & Green Tech
Mar 29, 2013
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We've all seen those message cards in hotel rooms asking us to reuse our towels. Many of us likely wonder, do those signs actually work? It turns out that hotel-goers are more likely to hang up their towels if they voluntarily ...
Economics & Business
Jan 25, 2013
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Like organisms, cities need energy, water, and nutrients, and they need to dispose of wastes and byproducts in ways that are viable and sustainable over the long run. This notion of "urban metabolism" is a model for looking ...
Environment
Jan 24, 2013
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Allowing shareholders to be held liable for the damages that companies cause to the environment, people could help transform the world's energy system towards sustainability, according to new research published today in Proceedings ...
Energy & Green Tech
Jan 8, 2013
10
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(Phys.org) -- U.S. Department of Agriculture (USDA) scientists are using molecular tools to help cotton growers cut back on their use of pesticides in controlling one of their worst adversaries: the root-knot nematode (Meloidogyne ...
Biotechnology
Jul 16, 2012
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0
A research team from the Hefei Institutes of Physical Science of Chinese Academy of Sciences, developed a novel competitive dual-channel color-tone change fluorescent immunochromatographic assay (CFICA).
Biochemistry
Aug 2, 2024
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