A warming climate decreases microbial diversity, study finds

Researchers at the University of Oklahoma have found that the warming climate is decreasing microbial diversity, which is essential for soil health. Led by Jizhong Zhou, Ph.D., the director of the Institute for Environmental ...

In soil, death doesn't stop the spread of antibiotic resistance

Dead bacteria can still make their presence felt in the land of the living. New research led by Michigan State University integrative biologists is showing that this could have big implications for antibiotic resistance on ...

Returning nitrogen to soils without chemicals

While agricultural production around the world struggles with declining soil health, Australian researchers are investigating production of a sustainable organic nitrogen fertilizer made from aquatic cyanobacterial biomass—ideally ...

Researchers measure photosynthesis from space

As most of us learned in school, plants use sunlight to synthesize carbon dioxide (CO2) and water into carbohydrates in a process called photosynthesis. But nature's "factories" don't just provide us with food—they also ...

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