When Northeastern graduate Camille Martin and associate professor Leila Deravi co-founded Seaspire, a skincare ingredients company inspired by pigment in octopus and squid, their goal was to create a product that is good ...
Biotechnology
Jul 22, 2024
0
226
A study of 17 commonly-used synthetic 'forever chemicals' has shown that these toxic substances can readily be absorbed through human skin.
Environment
Jun 24, 2024
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138
Within and upon every human being reside countless microorganisms—the microbiota that help shape and direct the lives of their hosts. A similar phenomenon occurs between people, microbes and the homes they share.
Cell & Microbiology
Jun 24, 2022
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583
I close my eyes and instead of falling asleep I see this: "Talc, Mica, Magnesium Stearate, Polyethylene…" – one of the thousands of product ingredient lists I had meticulously combed through. This particular one came ...
Environment
Apr 5, 2019
1
9
Meadowfoam, a native Pacific Northwest plant cultivated as an oilseed crop, has emerged as a potential new source of protection against the sun's harmful effects on the skin.
Biochemistry
May 8, 2018
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103
Compounds derived from fire ant venom can reduce skin thickening and inflammation in a mouse model of psoriasis, Emory and Case Western scientists have shown.
Biochemistry
Sep 11, 2017
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171
New industrial processing techniques are enabling us to obtain valuable proteins, antioxidants and oils from salmon and rapeseed waste. These extracts can be used in health foods, nutritional supplements and skin care products.
Ecology
Mar 11, 2015
0
9
Food industry co-streams which could be upgraded to more valuable products than the original ones ending up as animal feed. Scientists developed feasible and gentle methods to make good use of fish filleting residues and ...
Biotechnology
Feb 2, 2015
0
14
Anyone who has blown a bubble and seen how quickly it pops has first-hand experience on the major challenge in creating stable foams.
Materials Science
Oct 6, 2014
1
1
(Phys.org) —Call it the wonder plant – a flower that can either absorb toxic metals and radiation out of the soil or prevent most of them from entering its system and be safe to consume, depending on the variety.
Biotechnology
Jul 10, 2014
1
1
