In the United States, the Great Salt Lake in Utah is home to a multimillion-dollar brine shrimp industry, which collects and sells brine shrimp cysts, or eggs, as a food source for prawn farming around the world. However, ...
Plants & Animals
Mar 7, 2019
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Shrimp are renowned for their high nutritional value, offering a rich source of proteins, amino acids, omega-3 fatty acids, minerals, and vitamins, as well as chitin and carotenoids. The increasing consumption of shrimp has ...
Biotechnology
Mar 13, 2024
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As worldwide economical aquaculture species, penaeid shrimp is vulnerable to temperature, and different species exhibit divergent thermo-tolerances.
Plants & Animals
Apr 11, 2023
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A recent study from researchers at the University of Montana, National Audubon Society, Oregon State University and East Cascades Audubon Society shows food sources for migratory birds decline with low water levels and high ...
Ecology
Mar 22, 2018
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Ballan wrasse are picky eaters when young. As adults, they eat sea lice off the skin of salmon – which makes them valuable to fish farmers. But as juveniles, wrasse want to be served shrimp.
Ecology
Aug 27, 2012
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For a tiny crustacean, Caribbean rock mantis shrimp (Neogonodactylus bredini) pack a ferocious punch. Bludgeoning the shells of snails and other crustaceans to gain access to the tasty snail within, mantis shrimp flick their ...
Plants & Animals
Jun 15, 2018
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Ground breaking research by an international team of scientists has resulted in greater understanding of the effects of pesticides on aquatic invertebrates such as shrimps and snails.
Ecology
May 8, 2014
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Industrial saltworks in the Pilbara and an unusual saltwater lake in the Gascoyne have been identified as unlikely but important pit stops and feeding grounds for migrating shorebirds.
Ecology
May 20, 2016
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Rachel Lasley-Rasher wanted to learn more about highly mobile shrimp that are important food for baleen whales and commercial fish along the continental shelf from Cape Hatteras to Nova Scotia.
Ecology
Oct 8, 2015
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Stuffed shrimp are decor rather than dinner for some of the folks who have caught the really big sort—invasive Asian tiger shrimp—in the Gulf of Mexico or along the East Coast.
Ecology
Aug 13, 2013
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