By pairing an award-winning remote-detection version of NMR/MRI technology with a unique version of chromatography specifically designed for microfluidic chips, researchers with the U.S. Department of Energy (DOE)'s Lawrence ...
Analytical Chemistry
Jul 6, 2011
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The evaluation of both nutrient and non-nutrient resource interactions provides information needed to sustainably manage agroforestry systems. Improved diagnosis of appropriate nutrient usage will help increase yields and ...
Environment
Jun 28, 2011
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To determine whether insect herbivores have a feeding preference for certain cultivars of cranberry, researchers investigated the phenolic profiles in the foliage of two cranberry cultivars, then isolated and identified compounds ...
Ecology
Jun 22, 2011
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The Center for Nanoscale Science and Technology's Daniel Pierce has provided an overview of three decades of applications of spin-polarized measurement techniques to understanding metallic ferromagnetism.
General Physics
Jun 16, 2011
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Since the World Wide Web emerged in the mid 1990s scientists have dreamed of having the whole body of scientific peer reviewed literature freely available on the web, openly available without any hindrance. In the "Open Access" ...
Other
Jun 13, 2011
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(PhysOrg.com) -- A process that directly captures flue gas carbon dioxide from the combustion process and holds it has earned a patent for the University of Wyoming.
Environment
May 5, 2011
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Under our feet and ubiquitous, lowly soil can be easily overlooked when it comes to addressing climate change and population growth. But in the January-February issue of the Soil Science Society of America Journal, a team ...
Environment
Feb 9, 2011
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People worldwide enjoy biting into a succulent, tasty apricot, but what do we know about the origins of this popular fruit? New research from Hungary and Turkey confirms what scientists have long suspected: there is a genetic ...
Biotechnology
Jan 31, 2011
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Using no-till and corn-soybean rotation practices in farm fields can significantly reduce field emissions of the greenhouse gas nitrous oxide, according to a Purdue University study.
Environment
Dec 21, 2010
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(PhysOrg.com) -- A Purdue University research team developed a nanoparticle that can hold and release an antimicrobial agent as needed for extending the shelf life of foods susceptible to Listeria monocytogenes.
Bio & Medicine
Dec 7, 2010
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