Related topics: antibiotics

Bacterial viruses: Faithful allies against antibiotic resistance

It is a fact that bacteria are increasingly developing antibiotic resistance. Information campaigns have raised awareness among the general public that the main cause of antibiotic resistance is the high 'selection pressure' ...

Scientists produce new antibiotics by gene editing

Scientists have discovered a new route to produce complex antibiotics exploiting gene editing to re-program pathways to future medicines urgently required to combat antimicrobial resistance, treat neglected diseases and tackle ...

UK permits development of gene-edited crops in climate fight

Britain's government plans to allow researchers to use gene-editing techniques to develop crops that can increase yields, reduce the need for pesticides and cut greenhouse gas emissions as the U.K.'s exit from the European ...

Herbicide resistance no longer a black box for scientists

When agricultural weeds evolve resistance to herbicides, they do it in one of two ways. In target-site resistance, a tiny mutation in the plant's genetic code means the chemical no longer fits in the protein it's designed ...

Genome editing for food: How do people react?

A research team from the University of Göttingen and the University of British Columbia (Canada) has investigated how people in five different countries react to various usages of genome editing in agriculture. The researchers ...

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